#mygardenrightnow In the Veg Patch early March

Last weekend I joined in with Veg Plotting's engaging #mygardenrightnow meme with pics of me in the middle garden as that was where I'd been working but ... "What about the veg patch?", do I hear you ask? Indeed. Still loved, rarely forgotten. That space has been quietly trundling along over winter supplying me with kale, chard, beetroot, a few herbs, wild rocket and bucketloads of inspiration to be outdoors. (I haven't yet nailed the winter salad that I hope to achieve this year.)

Now depleted winter veg but, ooh look!, here comes rhubarb and psb!

From top left: Herb bed (Tarragon, mint in buckets, chives, hyssop, thymes);
Wild garlic (ransoms), Tarragon, Chives.
The gaps will be filled with parsley, coriander and dill and fennel also grows in the garden.

Seeing the garden spring back into life over the past few weeks has brought good cheer and a reason to walk through every day, sometimes lingering to pull a weed or two and making plans.  It's not just veg that's grown here though and my favourite spot right now is the patch under the apple tree - I like to think of it as my "spring border. As soon as the fruit trees were planted, I wanted to pretty up the soil underneath so every year since I've randomly dropped in primulas, mini daffodils, violets, snowdrops and crocuses - all of which are gradually spreading out and providing much needed sustenance for early pollinators.

Last year I transplanted some of the hellebore seedlings from the middle garden and am delighted to see that they've started to flower this spring. The more the merrier!

I'd like to claim that I actually planned the planter above but the sad reality is that I ran out of time in autumn 2015 and plonked crocus bulbs in so that they weren't wasted ... and since last spring had completely forgotten they were there, proving the point that bulbs thrive on neglect.  Most gardeners have their fails but, happily, I seem to have turned this one around.

Inside the veg patch, the raspberry canes have been cut down, empty beds are weed free and mulched where possible - hence the cages over the asparagus bed.  Purple sprouting broccoli is finally starting to sprout to my huge relief. A couple of the plants had got so enormous that they regularly toppled over, blocking the path or crushing other plants depending which way the wind blew. These plants were 'Early summer purple' so wouldn't have sprouted until May; that was bad planning on my part as I now need the bed for other veg so, spur of the moment, I heaved them out. Yep. That was probably a really stupid decision in terms of future harvests but, lesson learned, I should have known by now to place them at the back of the bed, firm them in and tie them up.  The supporting stakes were not strong enough for such big plants. And at least I can now get to the far end of the Veg Patch. Every year a learning curve.

I'm really happy with the veg patch at the moment, although there's still work to be done.  I still have a little bit of hungry gap veg and, more importantly, I have space to get the ball rolling again - and, serendipitously, a bit of free time coming up to do just that.

---

I've read that #mygardenrightnow will be back in June, joining the Chelsea Fringe online. Look out for news about that nearer the time from Veg Plotting.

#mygardenrightnow - progress in the middle garden

Ooh, look! It's me!

There's a garden bloggers meme running - for this weekend only! - hosted by Michelle at Veg Plotting blog.  Come join us and check out what other garden bloggers are up to this weekend!

---

It might not look like much but progress was made in the middle garden yesterday. This is the little garden which I look out on from two floors up and which I started to clear last year.  I've been taking my time as there was a lot of ivy and other stuff that needed to be got rid of (mostly on the occasional day off work) but, finally, I'm redoing the layout.

As with all garden design, it was important to get this step completed first before I could introduce new plants but over the last year, I've acquired lots of plants for this space - some bought, some given, some adopted from my mother's garden.  These plants have been shuffled around the garden in their pots while I deal with one area or another but timing is now crucial.  Spring is here and these plants need to be in the ground, so the layout has to be finished. Yesterday's task was to level off the soil where I'd dug out weeds, bricks and tree roots, hack back some more ivy and clear under the Euonymus (spindle) hedge ready to chop it back more. All done by 6pm, just as the light was fast fading.

Luckily, when I got in, I spotted Michelle's weekend meme #mygardenrightnow; photos were needed so, at 8 am this morning, before taking my garden waste to recycling in the rain, I snapped a (rare) quick pic of me in the garden.

13 months ago - 7ft wide hedges and ivy creeping up to the tiny weed filled oval of gravel.

What a difference a year makes! This morning (when the sun briefly reappeared from behind rain clouds)
I'm still deciding whether to keep gravel in the centre or replace with grass or chippings. 

Wisley inspired early spring colour

At the onset of spring, we gardeners navigate towards colour like a thirsty man towards an oasis. We can spot an emerging snowdrop or primrose at fifty paces, swoon at crocus, irises and Hamamelis and can accurately identify a Daphne or Sarcococca from a whiff of scent on the breeze.  Even in a mild winter, deprivation of outdoor time in our gardens and the sight of grey skies can feel endless and leave us longing for spring to begin.

I am not immune to this and for my quick fix antidote I took myself off to RHS Wisley on Valentine's Day -  my gift to myself. That was just over ten days ago and I can't believe how many spring flowers have opened since then. As I set out, I was blissfully unaware that it was half term and the gardens likely to be busy - they were but, strangely, the only clue was that the overflow car parks were in use.  Once in the gardens, all was calm and peaceful, just how I like it.  Families, couples, visiting groups, even schools, were all there but Wisley's 60 acres had easily absorbed them all without anyone's enjoyment being compromised.

Bursts of colour were my motivation for visiting, especially the newly expanded Winter Walk, but first I headed off to see the butterflies in the Glasshouse.  To be honest, the textural planting is what lures me inside but it's still thrilling to see so many colourful butterflies swooping and gliding around. A spotter's guide is available for a small donation so I was able to identify the ones that stayed still long enough for me to photograph, although there were quite a few on the guide that eluded me. And not just because the lens on my camera kept steaming up.

Back outside, it was warm enough to grab a sandwich from the café* and sit outside watching the ducks on the Winter Walk lake. Aren't they gorgeous! I'm hopeless with birds, anyone know what kind of duck this is?  His plumage was attracting a lot of attention!

Sitting by the lake, I was surrounded by colour. The Winter Walk is just, wow, breathtaking! I promise, it's worth a trip to the gardens to see, it's such a treat for colour starved eyes.  I've been many times in the past when multicoloured stems of dogwood and Rubus lit up the water's edge but this year the planting has been extended to the borders opposite the water.  Rivers of iris against a backdrop of red witch hazel and golden willow - dramatic planting with the look of an impressionist painting. (I know I can be a plant nerd but I swear my heart beat faster at this sight.)

~ Iris histrioides 'Lady Beatrix Stanley', Hamamelis x intermedia Rubin, Prunus serrula (for red bark and spring blossom), Salix alba 'Golden Ness' in background.

Stems of Cornus stolonifera flaviramea (green), C sanguinea 'Midwinter Fire', C. sericea 'Coral Red' (centre front), C. alba 'Kesselringii' (purple/black) and Rubus cockburnianus (white bramble)

Stunning, huh?

I recently met some garden owners whose previous gardener had overlooked the colour and scents available in spring, leaving them with a view of clipped box balls, yew hedges and muddy lawns. Tidy but sterile - what a missed opportunity! The collage below shows a tiny bit of the colour I found on my walk.

Clockwise from top left:  Calluna vulgaris 'Wickwar Flame'. Camellia japonica 'Marguérite Guillon', crocus, Hamamelis x intermedia 'Aphrodite', Iris histrioides 'Lady Beatrix Stanley', Hellebore (unknown)

I love to be outdoors throughout the year so, for me, a slow meander through the gardens gives an opportunity to fully appreciate spring unfolding. I marvel at the synchronicity of nature's timing, providing for wildlife who then return the favour by providing a service in the garden. Cyclamen seeds have a sweet coating that's irresistible to ants who carry the seeds away from the parent plant to increase chances of germination, while bees love the early nectar they can find from hellebores, crocus, heathers, witch hazel and iris. Even camellias which would appear to be too tightly petalled to be of use, lure bees in.  I spent a happy hour last spring watching bees all over the camellia under my window at home.

A favourite plant that I was delighted to discover in the borders was Hellebore 'Anna's Red', named for garden writer, Anna Pavord.  I last saw these at Great Dixter a couple of years ago; they're a stunning addition to the species, a deep red with marbled leaves raised by nurseryman Rodney Davey over a 12 year period. I really want some of these beauties in the garden at home; as luck would have it, the RHS plant centre has some for sale.  I had to beat the rush hour traffic back so resisted but, next visit ...

My visit was a very successful and inspiring day out, especially as entrance was free as I'm a member of the RHS. The butterflies will be in the Glasshouse until Sunday 5th March, entrance is free to garden visitors.  And I presume the winter walk dogwoods will have to be cut back soon.

---

(*)  I chose a very affordable kid's lunch bag, choice of 5 items for less than a fiver, which I filled with drink, 2 sandwiches, fruit and crisps. It was all very fresh and delicious.

On with the plot

~ Rosemary flowering at the allotment ~

I couldn't resist a quick visit to the allotment this morning.  The sun was shining, the air was warm and having cleared the veg patch yesterday afternoon, I couldn't wait to see what was happening up at the plots.  Having not been up for a while, I half expected to see a fair bit of chickweed and couch grass.

Never mind the roses

~ Wisley borders, Valentine's Day - Hellebore atrorubens aka the Lenten Rose ~

It's rare that I can look back on a week so positively plumped with gardening goodness but the past seven days have been  just that - filled with gardening hygge, the feel good vibe that I get when surrounded by nature, chatting to fellow garden enthusiasts or getting my hands into the soil or around a pair of secateurs.

Pig Latin for gardeners

(Photo: Looking back on the glory years!) 

I'm fascinated how language constantly evolves and new words pop up. I discovered an amazing new-to-me word the other day - 'veganuary'. Heard of it?  I hadn't until I spotted the term in a vegetarian magazine. That should have given me the clue but of course I read it as VEG-anuary - what a brilliant word to start the food gardening year, I thought!  After reading the article, I realised the word was coined to adopt January as the month when people are challenged to try vegan (animal free) eating habits.

Digging up the past

Hello and Happy New Year!  I'm wondering should I retitle my blog 'The Absent Blogger'?  I've not been around much recently! My 2016 stats show that I started twice the number of posts as were finished and published, leaving lots of good ideas and lovely experiences still sitting in my intray. Hmmm, not good. Writing went on the back burner for a number of reasons, the most recent of which was making the time to clear my parents' home before it was sold just before Christmas.  So why 'digging up the past'? Because I was allowed to dig up several plants to bring back to London as a living reminder of the garden that my mum loved.

Let's hear it for ugly fruit!

Are blotched apples safe to eat? I found out the answer is yes, and cooked up a batch for winter use.

Given that the meagre fruit from my veg patch apple trees has long gone, I could hardly believe my eyes when I walked into my niece's garden the weekend before last; at the far far end of the garden, the branches of the two eating apple trees were still weighed down with fruit. Not only that but the grass all around was littered with windfalls so the fruit was definitely ready for picking. Nature's bounty waiting to be used ...

A glimpse of the Chiltern Hills

What would make your perfect weekend?  There's always something calling for my attention so the ideal weekend for me is when I make time to step away from normal life and enjoy something different.

It's not often that a few days come together as faultlessly as they did on the weekend before last. For a start I had a free Friday (always a good start). I planned three days of bliss with one day of gardening, one day at an RHS show and Sunday walking in the Oxfordshire countryside with family. With sun:rain:sun weather, I couldn't have wished for better.

RHS London Urban Garden Show 2016

Hoping that the weather forecast was accurate for the weekend, on my agenda for a very wet Saturday was the new Urban Garden show from RHS London.  What's that? A gardener hoping for a wet Saturday? I had my reasons; I wanted to get along to the show without having to choose between indoors or outside. The pull to be outside on a sunny day is strong.

As you all know, I do love a gardening show, especially when it's new. It's good news to see the London shows being extended again with this new addition for small space gardeners. (The early summer Rose Show was added in 2015.) We've recently had the Harvest Festival and Shades of Autumn shows at either end of October, the Christmas Show is still to come (17th/18th December) and now the Urban Garden Show has been sandwiched into November. The RHS Westminster shows that I've been to in the past have allocated a lot of space for the usual retailers and plant displays, with (I'm sorry to say) an uninspiring small café area squeezed into the gallery. Would this one be any different?  Happily, yes, I believe so; indications are good. The plant displays were still much in evidence - amazing cactus and tropical plant installations by Cityscapes (see top photo), styled by garden designers Jarman Murphy - and a new host of retailers too.  Entrance to the show was by navigating a path through a tropical jungle of potted plants, creating a contemporary ambience which matched the theme of urban and indoor gardens.

Cakes with fruit, veg, flowers and herbs ...

Surprisingly delicious non alcoholic spirits from Seedlip.  The bunny approves.

Reluctantly leaving the cake and delicious eats to one side for the moment, the show was all about encouraging and inspiring people to garden, even if space allows for just the one tiny plant. Preferably stylish and in a funky pot or glass bauble. That might sound a tad cynical but actually the show was visually rather exciting. Smaller, nicely understated and with lots of really good artisan eats (vegan or otherwise) and drinks on offer and, crucially, the space to comfortably take a seat and enjoy your food. We gardeners like to linger over a cup of tea and a good slice of cake.

A cactus retailer named Prick seemed very popular!

Naturally, there was plenty of retail therapy with the focus on indoor gardening: terrariums, air-plants, cactuses and succulents in abundance, books, apps, bulbs, wooden planters and seeds.  It was good to reconnect with Joy Michaud from Sea Spring Seeds; I've been perplexed as to how best to use the tiny Fairy Lights chillies that are still growing on my balcony. Joy makes a delicious freezable sauce with hers; she cuts off the stalk, leaving the rest of the chilli intact (seeds as well), combines with other veg (courgettes, onions, tomatoes, etc) and cooks the mixture to a pulp before cooling and freezing for winter use.  I was told that my other round chillies, Tangerine Dream, are best hollowed out and the firm pods stuffed with a savoury filling such as seasoned mince.  I was getting hungry just listening. Joy had a beautiful chilli plant on show called Apricot; the fruits are perfect for eating raw in salads as they're mild and perfumed. I was sold on the idea and came away with seeds for next year, plus a small bag of fruits for my kitchen and a big smile on my face.  Lovely people, lovely produce.

The show would have been sadly lacking if it was only about shopping but there was also an excellent programme of talks and workshops - and advice from the RHS On The Road campervan. There was a very tempting sounding 'behind the scenes' tour of the Lindley Library exhibition 'The City Gardener' but, silly me, I stupidly didn't realise that it had to be booked in advance; disappointment levels were high and lessons learned. This time all went to plan as I got to the show in time for 'Green is the new Black', an illustrated talk on the relationship between fashion, culture and gardening. The talk was by Tom Loxley, the editor of Rakes Progress, a new contemporary gardening magazine. His take on the upsurge of interest from a younger generation of would-be gardeners was interesting and I was able, like many at the show, to have a further chat to him afterwards. His words had put thoughts into my head and afterwards I noticed that there seemed to be a lot of twenty-somethings wandering the hall, engrossed in plants. It seemed everyone wanted to take home a cactus or Hippeastrum.

I didn't have time to attend any of the craft workshops but serendipitously bumped into a friend who was proudly showing the two macramé holders that she'd just made at Grace + Thorn's workshop. Apparently, they're the latest trend for household plants. I might have to rescue the ones I made in the 80s from my mother's house!

I would have liked to return to the show on Sunday to take a look at workshops on making flower crowns and botanical jewellery, kokedama and succulent frames plus talks on the benefits of a plant based diet, maximising space for food growing and successfully growing indoor plants.  I've heard this show is a trial run but I also overheard people remarking on the success of the event - I hope the RHS feels the same way and will be back with this show again next year.  It could just inspire a whole new generation of urban and small space gardeners  - and it was great that the show tapped into the trend for healthy plant based food and drinks.

On autumn days like these ...

At this time of year my inner bear wants to start hibernating. With sunset currently at around 4.15, even after the clocks have been returned to Greenwich Meantime, there's very little gardening that can be done after dark.  Maybe I'm being shortsighted and should be potting up seedlings by candlelight in a greenhouse or digging by the light of a few well placed torches. Or maybe not.  It's tempting to get bogged down emotionally by the shortened days, darker evenings and damp misty mornings which, for those having to go out and earn a crust during the week, means less gardening. Throw in a few rain soaked weekends and it's enough to bring on a severe case of the glums. But, just occasionally, we're given a gift from the gods of a perfect autumn day (or morning) and we've had a few of those this past week. I woke up to another of those days on Sunday which meant I could get work done in the garden and allotment. A slight "WooHoo!" moment ensued as I opened the blinds, even though it was quite chilly outside. By mid-afternoon the rains came down and I returned home, unused strimmer in hand, soaked through. Welcome to the British autumn.

But even a short burst of blue skies is enough to put a smile on my face; the colours of autumn on a sunny day make me want to reach for my paintbox.  One day last week, I think it was Wednesday, I was wandering around the neighbourhood marvelling at all the berries and fabulous autumn colour against a blue, blue sky.  On days like these, it can take me a long time to get where I'm supposed to be going as I'm dragging my iphone out to take pictures every couple of steps.  Yes, even in London.  Or, perhaps, especially in London (or any urban sprawl) where splashes of autumnal colour can alleviate the city monotones of concrete, glass, metal and tarmac.



Splashes of colour are mostly seen in private gardens or from street planting - Hampstead Heath is still mostly green and gold although there are lots of berries.  At home, there's coppery gold seen from my window as an ornamental cherry loses its leaves but, in the veg patch, the strawberry leaves and pineapple sage flowers win the day.  (Which reminds me, I must have a look to see what else is still flowering.)

And while autumn slowly tightens its grip on nature, I'm whiling away the darker evenings with planning for next year and some crafting: painting a new seed box, twisting gathered creeper stems into quick wreaths and knitting an essential pair of fingerless gloves.  And there's always reading; has anyone got any recommendations for a good page-turner? I'm currently reading 'An Orchard Odyssey' by Naomi Slade; part story, part reference, excellent read for any fruit grower and inspiration for wannabe fruitarians. I'll be reviewing it soon here.

There was frost on the rooftops this morning for the first time. I wonder if this is going to be a harder winter than last year?  I can't remember seeing frost this early in November in London in recent years. I don't mind frost but it would nice if we didn't get the winter storms of last year.  Let me leave you with a few warming moments on this chilly day.

(Top to bottom, left to right)
Strawberry leaves, blue (now purple) hydrangea, quince and borlottis
Sweet potato and garden beetroot soup (delicious!), garden gatherings (very odd double radishes), cornus against ivy
Pumpkin (obvously), Creeper berries, quince crumble with a lovely nutty topping

And, finally, I'm in awe of this sumach tree (Rhus typhina) - could there be anything more beautiful? It reminds me of a woodblocked Indian print.

Five practical reasons why Muckster boots are the best (imho)

Disclosure - the boots in this review were gifted to me by the Muck Boot company for review. As ever, my reviews are an honest reflection of my opinions and experience of the product.

A good pair of wellies (rubber boots) can fulfil many functions - for dancing at a summer festival, running through the rain or, like Meghan Markle, stylish footwear for welly wanging in New Zealand! As a gardener, my needs are more practical. In all these cases, Muck Boots could fit the bill. Here's why.

Earlier this year I was sent a pair of wellies to try out.  Naturally, as a gardener, this was a thrilling prospect as my old and very loved pair had been pushed into service one season too many and had cracked along the seam where my foot bends, allowing the elements access to my socks.  Nothing worse than wet socks on a cold day, even if the ancient but beloved wellies had a cool Orly Kiely designer print.

I loved those old wellies so completely that I seriously considered trying to fix them with a tent repair kit (as you do) but somehow never got around to it.  So they sat at the bottom of a cupboard for the past few years while I searched for a suitable replacement.

Warm

Top of the agenda for a new pair, after the cost factor, was a neoprene lining. Why? Because, as with wetsuits, neoprene will keep your tootsies (and other extremities) warm and dry regardless of the weather. I'd discovered this as my old pair had a gorgeous orange neoprene lining. Mmmm, cozy, even in snow and ice.

Comfortable

The new pair had to be comfy too, without one of those silly and impractical heels, with a non slip sole and fit for purpose. Enter the Muck Boot.  I'd given serious thought to these a couple of years ago - yes, the search has been that long - but convinced myself these were for mucking out (makes sense, no?), i.e. the horsey brigade. But now several styles have been endorsed by the RHS which puts them firmly into gardening territory and very well they fit there too.

I was sent the ankle boots (the boots are also available with a taller leg) which are better for movement than my previous knee high rubber wellies; I'm tempted to buy a taller pair of Muck Boots for winter as the uppers are made of flexible neoprene and therefore fabulous for the walker's calves that I've been blessed with. As soon as I slipped them on I was won over.  Oooh, so comfy.  They have a shock absorbing inner sole, flex-foam insulation and breathable air mesh lining - which all adds up to all day comfort.  This has been a boon time and again since I've been known to garden for eight hours without a break, especially up at the allotment, and my feet were just as fresh and perky at the end of the day as at the start.

Lightweight

They're lightweight as well, something I'm grateful for when I've been on my feet for a while. In fact one day I forgot I was wearing them and went straight from the allotment to the supermarket. Hey, colour me stylish.

Speaking of which, during their recent tour of New Zealand, the media noticed that Meghan Markle and her husband, Prince Harry, both wore Muck Boots. Need I say more?

Reliably waterproof

I put the boots through their paces on a long country walk up in the Chiltern Hills, accessed by a very muddy bridle path.  In a dry summer this wouldn't have been a problem but it had been raining heavily the day before. In some places the only options were to slither up the bank or squelch through inches of wet mud. These are situations where the boots coped splendidly; yes, they were caked in sticky mud but my feet and, more importantly, socks were dry and I simply hosed the boots down at the end of the walk as they're entirely waterproof.

Self cleaning and non slip soles

The boots are marketed as having a 'self cleaning and high traction outsole'. The high traction I can attest to but I found that the claim to self-clean worked only in part. After a day digging on my enriched but clay-based soil, I felt the need to pop the boots into a bag for storage as there were remaining bits of mud embedded in the sole, even after a short walk home. Okay, so that was on days when I didn't rinse them at the end of the day - who does? In the time honoured tradition, I took them off at the door and left them there.

December 2021: I originally wrote this review in October 2016 and, just to let y'all know, they're still in daily use! Over the past five years, I've regularly gardened and walked in them in all weathers, and still find them comfy, waterproof and, as already mentioned ~ahem~ stylish. (Maybe not so much that last one.) They're still going strong - no signs of wearing out any time soon.  

And that's when having a fantastic boot scraper comes in handy!

I saw this tree the other day and thought it would make an excellent boot scraper; tiny problem, it's not near my home.

Luckily, I've since discovered a marvellous piece of kit for boot cleaning - simple and effective, I've been trying out the Mudbuster.  It's basically a one-size fits all footwell with plastic spikes - fill with water, stick your boot in, do a little dance around on the spot and the mat does the work of cleaning for you - sides as well as soles. Brilliant.  I wish I'd had this when my son was younger and played football every weekend; on the other hand, I think it could still be very useful for post-festival trainers (as well as gardening!).  Not for me, I hasten to add, but for my festival going son - you can see from this photo that one size fits all!

---

My thanks to the Original Muck Boot Company who gave me a pair of RHS Endorsed Muckster II ankle boots to review. They are available from the company's website here.

My thanks also to Pennine Manufacturing who kindly sent me a Mudbuster to try out. Mudbusters can be ordered direct from Pennine via the phone number on the website or email sseddon@pennineindustries.com  The unit retails at £10.99.
You Tube video of Mudbuster mats in action here.

#UpandAutumn

... to borrow a hashtag phrase which I keep seeing on Twitter.  I love it, it's so appropriate, especially given the sunny weather we've had this week to start the season off.  There's nothing quite like blue skies to make me feel motivated and now is not the time to start slacking off in the garden. (I've done enough of that already this summer!)

There's bulbs to plant.  I have a large basket full waiting to be planted; alliums, daffodils, snowdrops and crocuses can go in now so that they have a chance to develop roots while the soil is still warm - that's particularly true of alliums - and I also have about 250 tulip bulbs which I'll plant next month when it's a bit colder. That's nowhere near the thousands of bulbs that are planted in public gardens but I know my limitations - kneeling pads, restorative yoga and Deep Heat at the ready.

Every year I add to the previous year's tulips; I never lift the bulbs when they've finished flowering but nip off the flowering stalk and wait for the leaves to die back. Most of the bulbs have proved reliably perennial so far - fingers crossed for this year as well, although realistically they'll be less vigorous year on year.  Bargains are a necessity as my work in the communal gardens here is not funded.  This year, I'm very taken with 'Sherbet' bulbs from Morrison's supermarket. I grew them last year and there were some absolute beauties in the mix. I paid £2 per bag of 12 which I think is quite good, even with no budget to speak of.

Another job waiting for my attention is the planting of several grasses in the middle garden. Remember that space?  Yep, big plans, not enough time. It's mostly been used as a holding/nursery area for plants this year while I flesh out a plan and watch how the light falls across the garden throughout the year.  As luck would have it, I collected a car load of plants from the T2 tea collaboration with Rich Landscapes last week and autumn is a good time to plant perennials.  I'm hoping to dedicate a large part of my weekend to weeding, planting and pruning; it's much needed.

The veg patch is ticking over at the moment. Braeburn apples have ripened and are, amazingly (touch wood), still on the tree.  I usually pick one a day to munch on.  A few pears need to be picked and ripened indoors and, huge excitement, I've got five quinces ripening! This is a first and I'm really looking forward to cooking with those - or even just being able to smell the famous perfumed quince at last.

Borlotti beans have coloured up beautifully and are now an astonishingly vibrant red.  I don't know yet what they taste like as I'm saving any ripened pods until I have enough to cook with.  Likewise with the tomatoes.  Remember my despair a few weeks back? I needn't have panicked, I now have bowls of beautiful yellow plum shaped tomatoes - and no sign of blight.  I'm still going to choose my tomato seeds with better care next year though.  It's worth noting that Banana Legs (the yellow plum tomatoes) were prolific, each fruit 2 to 3 inches long and each plant growing several clusters of 5 to 6 fruits. I bought the seeds from Pennard Plants at one of the early RHS shows.

I've still got to plant out Cavolo and curly kale but it's a question of where? The patch is still stuffed with chard, beetroot (small leaves of both excellent in salads), broccoli, rhubarb and radishes that I'm letting flower so I can try the pods - supposedly a restaurant delicacy, don't you know!

~Orache (Atriplex rubra) aka Mountain Spinach and Fennel - both self seed enthusiastically at this time. ~

And then there's seed saving ... and sowing for next year's annuals ... and mulching ... and, and, and. Onwards, always onwards.

Like I say, up and at 'em.

Sweet peas all summer

I often forget to sow sweet peas, either completely or until it's rather too late but, last winter, I remembered.  In an exercise to rid my seedbox of outdated seeds, I came across a random selection of sweet pea seeds.  A few were odd seeds at the bottom of the packet, others were facing or past their best before date (not that that seems to matter much). With all these leftovers, I reckoned that I'd nothing to lose with a December sowing; after all, it wouldn't matter if they didn't germinate or grow as there would be time in the spring to sow again with fresh seed.

Contrary to my expectations, they did grow and I picked my first bunch for an Instagram photo on 5th June. All through June, July and August I enjoyed the heady evening scent of prolific sweet peas in the garden.  I couldn't believe that they would flower for 3 months from one sowing and I became determined that they'd still be flowering at the end of August.  That involved a lot of deadheading, let me tell you!

~ Mid July: Sweet peas and nasturtiums at one end of the veg patch garden ~

By the first week in September I was ready to let them finish their botanical journey and make seedpods so I stopped deadheading.  By mid-September I found a dried seed pod among the still blooming stems ... and today, the last day of September, I picked the last tiny bunch of flowers.  Four months of flowers! Incredible. (At least that's the way it seems to me.  Is this lengthy flowering usual?) I'd like to claim that it was my prowess as a gardener that achieved this (hohoho) but, realistically, I like to think anyone could do the same. There are a few key points however and this is what I did:

1.  Start your seedlings early. Sweet peas for next year can be sown at any time now and left in a sheltered place, eg, cold frame, greenhouse or cloche. Depending on your location and the weather, they may need additional protection if the winter is harsh and you're growing north of, say, Milton Keynes. (Mine survived last year's relatively mild winter on my balcony with no added protection. This year I think I'll put them in my friend's greenhouse.)

2. Sow into deep pots. I put 3 or 4 seeds into each 10cm diameter deep pot (deep root trainers are also ideal) and placed the pots on a shelf on my tiny sheltered balcony.  Amazingly, I had 80 - 100% germination in each pot and, bar a tiny amount of watering, largely left the seedlings to get on with it.

3.  Keep an eye on the plants. By February I needed to pinch out the tops to stop them getting leggy. My balcony is part shaded on three sides so the plants had a tendency to grow towards the light. Pinching out the tops above the first four sets of true leaves also helps the plants to bush out.

4. Plant out from mid-April (if possible). I had other distractions so mine went outside in early May.  I planted the seedlings without separating them to minimise root disturbance. At four to a pot that's not ideal but they had plenty of room to grow once planted; each cluster of seedlings was about 40cm from its neighbour.  I added a small amount of blood, fish and bone to the planting holes, mixed this in with the soil and bunged the whole potful of seedlings into the prepared hole.  Each plant was tied in to the prepared trellis and the row watered well.

5.  Water, water, water.  I made sure to prioritise watering the sweet peas so that the soil stayed moist. I also gave them a very occasional boost with some diluted home-made comfrey feed. And I tried to aim for the roots to keep the leaves dry. (The wet spring/summer helped as well, I'm sure.)

6.  Support and encourage. I tied them in as they grew (actually, it was my neighbour who helps who did that) and we both kept on top of regular deadheading and watering.  As soon as the each bloom started to fade, it were cut back to the base of its stem to encourage more flowers.

7. Label and save. As these plants did so well, I'm keen to save the seed for next year. The plants tended to twine around and through each other as they grew up the trellis. Stupidly, I didn't label the stems so, now that I'm saving the seed pods, I have no idea which sweet pea I'll get when I sow those seeds - it will be a nice surprise!

I had some beautiful variations in the flowers as the summer wore on and suspect this might be due to cross pollination.  Has anyone else found this?  In a one and a half metre row, I was growing purple/black, white, lavender, pale pink plus shades of bright pink and shades of purple (Chiltern Seeds 'Summer Sizzler' and 'Flamenco Mix', my favourites and sent to me by the very kind Flighty). I'm hoping that those variations will appear in next year's flowers because the challenge now is to sow the seeds that I've saved and see if I can create a repeat performance.

Update:  I forgot to mention that all but the very dark flowers had ridiculously long stems as well - so long that I got the tape measure out more than once - and the longest was 16" !!

How did everyone else do with their sweet peas this year? Did my plants do well or was this a universal trend? And who's started next year's annuals off already?  (I have to do mine this weekend!)

~ a few photos taken in August ~

Wildlife Wednesday: picturing Palomena

Common Green Shield Bugs (Palomena prasina) are regular garden inhabitants in the southern part of the UK but are very very good at hiding thanks to their brilliant camouflage colours.  On seeing this one - because it crawled on my hand as I squeezed the scented leaves of a huge 'Attar of Roses' pelargonium planted outside - I immediately thought,  "Where's Wally?" Remember those books? I could never find Wally with his red and white striped hat and jumper among all the hundreds of other people in the cartoon.  I carefully manoeuvred this little guy off my hand and back onto the plant - although they're sap sucking insects, they don't do any significant damage in the garden so it's okay to let them be.

Their relatives, the Southern Green Shield Bug, on the other hand, will be found on runner and french beans and, as I found out the summer before last, on tomatoes.  I had the immature bugs across my entire crop in the warm summer of 2014.  They didn't appear to do much damage, just the occasional nibble into my fruits.

Apparently both types of Shield Bugs (known as stink bugs in the US) are gradually moving northwards to colonise gardens in the Midlands and beyond as our weather becomes more temperate. They're regular visitors to my veg patch - do you see them where you live?

Rich Tea

My life as a blogger occasionally takes me to some curious places.

One evening last week, for example, I found myself sipping tea in the company of Harry and David Rich. Who they, do I hear you ask?  Only the brothers who won gold at Chelsea last year with their garden - and shack on tracks - for Cloudy Bay!

Rich Brothers talking about their Chelsea Garden 'Vital Earth, Night Sky' 2014
(Click on link to watch short video)

The personable duo's landscaping business was already keeping them busy but winning at the Chelsea Flower Show two years on the trot augmented their rise to fame and, in the past couple of years, the brothers have been quietly raising their game.  As well as business projects, there was a garden installation for Saatchi's Chanel exhibition, a regular television slot on ITV's This Morning, filming with Charlie Dimmock (remember her?) to make Garden Rescue (there's just time to catch it on BBC iplayer) and now ... a collaboration with Australian tea company T2.

It was the tea connection that got me involved.  I received an email inviting me to an 'urban gardening event' in Chelsea's Kings Road. Intrigued, I asked for more details and learned that T2 were launching a limited edition range of veg patch teas with an in-store autumn garden created for the event by the Rich Brothers. Now we've all come to terms with fruit teas, herb teas and iced tea but vegetable tea? Visions of cabbage water were conjured up in my mind. I felt I should investigate - and I was very curious to see this autumn garden created by two luminaries of the gardening world.

I was pretty sure that the new Veg Patch teas would be delicious - what would be the point otherwise? - and I was right. If you drink juiced fruit and vegetables every day (which I do), the flavours look very appealing.  Of the four flavours Carrot Ginger & Turmeric was my first choice with Apple Kale & Ginger a close second. There are two more flavours: Green Tea + Spinach and Rooibos Beetroot & Broccoli. In the last two flavours, the green tea and rooibos were the dominant flavours but tweaked into deliciousness by the addition of red pepper, lemongrass, coriander and lemon verbena.

I love the concept of using herbs and vegetables to make tea.  I guess most of us have dabbled with freshly picked herbs of peppermint, lemon verbena, ginger and perhaps thyme (good for sore throats) but I would never have thought of adding dried vegetables. It makes a lot of sense when considering the health benefits of the ingredients used - turmeric is a great anti-inflammatory, kale and spinach are great for boosting energy, broccoli is a cruciferous vegetable with great anti-carcinogenic properties. So not only are the teas extremely pleasant to drink (and can be served hot, chilled or mixed into cocktails), they're also good for you. I'm sold - and we gardeners are fond of a cup of tea, are we not?

But did the 'urban garden event' deliver?  I feel very disloyal for saying no, not quite. But read on ... because that's just me. The plants didn't quite add up to my expectation of an autumn garden because, given that the new product was veggie teas, I anticipated raised beds filled with fennel, carrots, beetroot, kale and herbs. Just the sort of thing that Jekka McVicar does so well for her stall at Chelsea Flower Show. (She has her own tea collaboration - I forget with who.)

Perhaps my expectations were too literal. The planting was undoubtedly gorgeous, consisting of several groups of plants in large pots and planters. It was autumn inspired with several myrtle shrubs for their delicious scent, Pennisetum grasses for that gorgeous autumnal golden/pink glow and various Sanguisorbas to bring a berried burgundy to the display.  I gleaned all this from chatting to the two Rich brothers who, incidentally, are charming, funny, entertaining, chatty and very polite.  It's heartening to see that success doesn't seem to have gone to their heads.  I worked lots of questions into the conversation but the main one had to be, "Builder's tea or Veg Patch tea - which would you choose?"  And their answer, genuinely, was that they really like T2 teas, especially the Veg Patch ones. And on that, we agreed.

---

Veg Patch teas are a limited edition range and can be bought from T2tea.com at a cost of £16 per box. Londoners can see the garden installation at the Chelsea store in the Kings Road until early October.

Plot pickings

As the summer slowly transitions into autumn, is it all doom and gloom?  No, not at all.  In fact it's almost a relief that I no longer have to think about where to squeeze in a few more plants and can start to think about preparing for the winter garden and planning for next year.  I may have felt slightly deflated at the lack of blooms in my last post but that just shows how wrong I was to focus purely on the floriferous feel of the garden.

High spirits were swiftly restored within a few days by the evening plot pickings.  As with most other veg gardeners, I'm currently able to collect beans, beetroot, chard, radishes, raspberries and Cape gooseberries (delicious but few!) most evenings. As this is small space gardening, I don't get trug loads of produce but tiny tastes are definitely better than none.

We've not done too badly this summer; there's usually enough for me and my occasional helper to have a bowlful of beans and raspberries every week at the moment - and plenty of beans and plot courgettes to hand round to a few neighbours. I like to share when I can, there would be no joy in keeping it all in the freezer for myself.

The courgettes that I planted out rather later than recommended are putting out small fruits; I don't mind as I've already had a courgette/marrow overload from my plot neighbour up at the allotments. And I read of a good tip recently - if you cut off the first tiny fruits, the plant is encouraged to pump out lots more larger sized fruit.  I've done as suggested so we'll see ... and the tiny courgettes have been sliced and added to a creamy bacon and courgette tagliatelle. (Waitrose recipe here, if you're interested.)

The beetroot has been really successful this year (Baby Bona from Chiltern Seeds).  I've been picking plump round beets with a sweet taste - perfect for my morning juice.  (Yes! Beetroot in a juice! It's really delicious in a juice with apples, carrot, lemon, broccoli stem, cucumber and yellow pepper. Yummy and energising!)

So far I've restricted myself to picking only the 'french' beans that I'm growing and saving the Borlotti beans to plump up.  I'm growing 'Cobra' climbing beans which are aptly named;  they're normally pencil straight but, where I've missed a few, they've grown fat and curled round on themselves - more boa constrictor than cobra but the similarity is amusing.

The Borlottis, on the other hand, are perplexing me.  I've seen so many pictures of brightly coloured pink and cream pods - surely one of the reasons to grow them! Mine, however, are pale green pods that occasionally mature to sport some magenta streaks. Is this usual?  It's definitely not what I was expecting. Will they eventually turn pink?  Is there a reason that some pods are streaked and others not?  If you know, do tell.

Of course I may not get any mature Borlottis at all if the munching molluscs keep at it.  Leaves and pods at the top of the plants have been decimated - the slime trails tell their own story.  I mean, really, six feet off the ground - the very cheek of it!

This is one of the tinier munchings - there are pods that are positively naked on the other side. Grrr.

So all I can say is .... thank goodness for broccoli. (Maybe I should get some fleece over that.)

Wildlife Wednesday: searching for late summer nectar

There aren't so many bees in the garden now - compared to the height of summer.  But a steady drone on a warm still evening is very heartening to hear.  The lavender bushes have only a few fresh flowers now but the bees are still finding what's left, as well scabious, comfrey and herb flowers.  The top favourite at the moment seems to be verbena - I have both V. bonariensis and V. hastata growing among the veg here.  The taller V. bonariensis is a bit of a nuisance as it's getting slightly floppy but well worth it for the pollinators it's attracting to the garden.

Yesterday evening here in London, the warm and still evening air could almost make me believe I was holidaying in the Mediterranean somewhere.  

I hope the weather is being kind to you wherever you may be gardening this week!